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The Tulsa Herb Society is hosting An Evening with Jim Long, July 13^th from 7:00 – 8:30 pm at the Tulsa Garden Center.  Jim Long’s topic for the presentation is Cutting Edge Plants:  What we grow is often the result of the foods we eat.  Ethnic restaurants, including Chinese, Indian, Mexican, Korean, and Thai, are increasingly popular in the U.S.  Each of those foods use a different assortment of herbs, spices and vegetables, and nurseries are beginning to offer some of those plants.  Long's program is based on his travels around the world where he has brought back exciting, new plants you will want to grow, and on herbs and vegetables that are entering the markets here.